Callebaut is the largest chocolatier in the world and has been producing its exquisite chocolate for more than 100 years. In white, milk and dark chocolate blends, each serving is a full-bodied cup of pure indulgence.
Callebaut sources the finest cocoa beans from West Africa, and is constantly reinvesting a part of its profits into the sustainable cocoa farming industry through the Cocoa Horizons Foundation. They work to support and strengthen the livelihoods of their cocoa farmers through agricultural and literacy training and providing farmers with a fair wage. They also invest in local community projects such as enabling families to keep their children in school, distributing mosquito nets, and providing sources of clean water in rural communities.